We're a finalist! Our Totally Tropical chilli sauce has been selected as a finalist in the Blas na h√Čireann 2017 Irish Food Awards. Finals will be taking place in Dingle on September 30th. Wish us luck!


Your source for fresh chillies, chilli plants, chilli sauces, and other chilli products in Cork, Ireland.


Type Scoville Heat Units (approx SHU) Suggested use (or leave it up to your imagination)
Chilli Peppers
Poblano 500 - 1500 Very large, good for stuffing, drying to make Ancho powder
Numex 6-4 500 - 1500 Very large, good for stuffing, Rellenos
Anaheim 500 - 2500 Long tapered sweet Italian pepper. Ripens yellow.
Big Jim 500 - 2500 Very large, stuffing, Rellenos
Pimientos De Padron 500 - 12,500 Long tapered sweet Italian pepper. Ripens yellow.
Bulgarian Carrot 5000 Roasting or salsas
Cherry Bomb 5000 Red round fruits, good for stuffing or pickling
Inferno 5000 Large, stuffing or salads
Jalapeno 20,000 General heat in cooking, Mexican dishes, salsas, pickling, smoking as chipotle
Serrano 10,000 - 20,000 General heat in cooking
Joe's Long Cayenne 20,000 - 30,000 Very long chilli up to 12 inches, great visually, great for drying
Aji Lemon Drop 30,000 - 50,000 General heat in cooking, lemon citrus flavour
Rocoto Red (Manzano) 30,000 - 50,000 Thick flesh with black seeds, great for stuffing
Ring of Fire (Cayenne) 50,000 General heat in cooking, great for drying
Paper Lantern Habanero 150,000 - 250,000 Intense heat in cooking, hot sauces
Habanero Orange 250,000-350,000 Intense heat in cooking, hot sauces
Scotch Bonnet 250,000-350,000 Intense heat in cooking, hot sauces, Caribbean cooking
Habanero Fatali 250,000-350,000 Golden colour. Intensely hot, citrusy flavour.
Habanero Chocolate 250,000-500,000 Intense heat in cooking, hot sauces, Caribbean cooking
Red Savina Habanero 350,000 - 550,000 Intense heat in cooking, hot sauces
Bhut Jolokia (Ghost Chilli) 500,000 - 1,000,000 Intense heat in cooking, hot sauces
Carolina Reaper 1,000,000 - 2,000,000 Intense heat in cooking, hot sauces